Saturday, August 24, 2013

Cinnamon Roasted Almonds


Lets end this week with a tasty treat. This snack is not as healthy as the the rest of our snacks but all work and no play makes staying fit a job. Enjoy!!!!

Ingredients

  • egg whites
  • 3 tsps vanilla extract (optional)
  • 2 cups almonds (unblanched)
  • 1/6 cup sugar
  • 1/6 cup brown sugar (packed)
  • 1/2 tsp salt
  • 1 tsp ground cinnamon

Directions:

  1. In a large mixing bowl, beat egg whites until frothy; beat in vanilla. Add almonds; stir gently to coat. In a separate bowl combine the sugars, salt and cinnamon; add to nut mixture and stir gently to coat.
  2. Spread evenly into greased 15-in. x 10 -in. x1 inches baking dish. Bake at 300 for 25-30 minutes or until almonds are crisp, stirring once. Cool. Store in airtight container.

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